Cider, or Hard Cider, is a fermented alcoholic beverage made from the juice of apples. Did you know that the juice of any variety of apple can be used in cider making? With the tremendous resurgence of interest in cider making over the last few years, and we want you to try some of our favourites!

Today we will be pouring Naramata ciders that are made from 100% local fruit and nothing else!

Join us today as we pour their Dry Apple and Dry Pear Ciders.