It's that time of the year again! Best End Brewing Co.'s third annual Crawfish Boil is returning March 5th, so grab the bib, stretchy pants, and plenty of hand wipes. Seafood enthusiasts are invited to enjoy all-you-can-eat crawfish with classic low-country boil sides, live music, and, of course, cold craft brews. The full menu and bar will also be open for those who prefer Best End's signature funky flavors over the cajun critters. There is a sweet addition this year of beer floats, in collaboration with Honey Suckle Gelato, for guests to enjoy a boozy treat after the work of cracking open some crawfish. All tickets provide attendees with a complimentary beer.