Sat March 10, 2018
1:00 pm to 4:00 pm
Looking to expand your sensory knowledge and learn how to 'taste' beer? John will be leading a 3 hour session that will help you learn how to identify the different flavor components in beer. Learn the subtle (and not so subtle!) flavor and aroma characteristics associated with different malts, hops and yeast in this hands on guided tasting session.
Though alcohol consumption will be moderate - and you can control how much you drink please consider planning a ride home! Alcohol consumption and driving obviously doesn't mix well.