Join us for the next Beer'N'Brunch on Sunday, April 7th featuring Chef Ben Kramer! Enjoy delicious food creations and hear from TCB's Head Brewer, Morgan Wielgosz, as she guides you through the perfectly matched beer pairings.

$60 per guest which includes four courses with beer pairings. Taxes and gratuity included. Ticket processing fee extra.

*If you have any food allergies or special dietary requirements please contact us by March 29. Phone 204-666-BEER or email josh.vandenende@tcb.beer